Juan Antonio Fernández Hernández

  • Contact
  • Please login to show contact information
  • Teaching area: Producción Vegetal
  • Horticultural production not elsewhere classified / Horticultural crop improvement (incl. selection and breeding) / Post harvest horticultural technologies (incl. transportation and storage)

Juan Antonio Fernández Hernández




  • EMAIL

  • Teaching area: Producción Vegetal
  • Horticultural production not elsewhere classified / Horticultural crop improvement (incl. selection and breeding) / Post harvest horticultural technologies (incl. transportation and storage)
Internet Explorer no está soportado por esta aplicación

Recomendamos que instale un navegador más moderno como por ejemplo Mozilla Firefox, Microsoft Edge (Windows 10), Vivaldi, Brave, Opera o Google Chrome. Este sitio web también es compatible con Safari en macOS.

About

Juan Antonio Fernández Hernández is Investigador Principal Grupo I+D (Hortofloricultura Mediterránea)

PhD in Agricultural Engineering from University of Murcia (SPAIN) - 1995
Engineer in Agricultural Engineering from Polytechnic university of Valencia (SPAIN) - 1986
Assessment of teaching: number of five-year periods assessed positively: 7
Assessment of research: number of six-year periods assessed positively: 5
Assessment of transfer: number of six-year periods assessed positively: 1

Juan A. Fernández is Vegetable Crops Professor at the Technical University of Cartagena (UPCT). Agricultural Engineering from the Technical University of Valencia, he enjoyed 2 PhD grants at the Regional Center for Agricultural Research of the Region of Murcia and a doctorate in Agricultural Engineering in 1995 at the University of Murcia. He has been working on the introduction and development of techniques to produce new horticultural and ornamental species and on the molecular characterization of neglected and underutilised crops. More recently, he is investigating protected cultivation technologies, particularly soilless systems, the use of compost and compost-derived products for vegetable production, and the application of LED lighting for indoor cultivation, all aimed at increasing the productivity and nutritional quality of the final product. In addition, he has been involved in developing cultural techniques to improve soil quality and, consequently, enhancing vegetable yield and quality. Finally, he has also conducted numerous studies on the influence of preharvest field treatments on the postharvest shelf life of vegetables. As a result, his research career is distinguished by numerous publications, including more than 170 articles in journals indexed in the SCOPUS database (h-index: 32; over 3,400 citations), and for his work as a book editor (four international issues of congresses), a book of a national congress and a book that compiles the results of a European project). He also presents a great activity in participation in invited conferences and lectures. It also noted his large participation in research projects and/or research contracts, with more than 30 in the last 10 years. Within this activity, it must be highlighted the coordination of several projects of the National Plan and public calls from the Region of Murcia, the coordination in the UPCT of three European projects, 2 integrated actions of the MEC Spain -Italy and the management of 12 research contracts with companies or public organizations. In addition, he has belonged to the editorial board of the Spanish Journal of Agricultural Research and the Italian Journal of Agronomy and is currently an Editorial Board member of the Frontiers in Plant Science and Horticulturae journals, and the lead Guest Editor in several open Special Issues. He has organized four prestigious international congresses under the auspices of the International Society for Horticultural Science (ISHS). He has also been a reviewer of numerous JCR articles. He has supervised eight doctoral thesis and numerous final projects and master's degree projects. He has been characterized by its continuous transfer of knowledge to the productive sector, coauthoring the various books and publications. He has also completed four stays as a visiting professor in research centers of recognized international prestige. He has been Chairman of the Working Groups of the ISHS "Protected Cultivation in Mild Winter Climates " (from 2012 to 2019) and "Nettings in Horticulture" (from 2015 to 2019). Finally, he has been President of the Ornamentals Group of the Spanish Society of Horticultural Sciences from April 1999 to May 2003 and is currently 2nd Vice President of the above-mentioned society and the Researcher in charge of the R & D Group of the UPCT, Hortofloricultura Mediterránea " (since January 2004).

Teaching

Course
Degree
Type
Duration
ECTS
INNOVATIONS IN HORTICULTURE
Máster Universitario en Innovación, Desarrollo y Sostenibilidad Agroalimentariao
Type
O
Duration
1Q
ECTS
4
INNOVACIONES EN HORTICULTURA
Máster Universitario en Ingeniería Agronómica
Type
O
Duration
1Q
ECTS
4
VEGETABLE CROPS
Bachelor's degree in Agri-food and Biological Systems Engineering
Type
O
Duration
1Q
ECTS
6

Abbreviation list

  • BS: Basic course
  • B: Required course
  • O: Elective course
  • A: Year-long
  • 1Q: 1st half
  • 2Q: 2st half